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Does drying out kernels of corn, placing them in hot oil in a pot, and then slathering the resulting popped kernel with butter count? That's my kind of veggies!
ya'll will get treated to my Corn chowda..... a wicked blend of 'mid-western farm corn purist' and 'New England coast chowda'and yes, it is ccfit
[member=5419]Aaron[/member] when is the end of the week? Like when does the corn recipes need to be in by? Saturday the 3rd?
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This is just soo mouthwatering to look at. What's the recipe?
I'm gonna speak for [member=5419]Aaron[/member] and myself here- we suck at doing recipes --- Aaron may diverge from this but, for example this is my pasta sauceand onion or 2 if they're small to meda half head of garlic or more if that's not enough, i like garlic so i usually use a full heada green pepper or twogood quality hamburger around a pound more or lessa jar of saucea lg can of tomato's dicedoh and spices- whatever you have from the following basil, oragino, tarragon, saltthat should make about 4-6 servings
Correctomundo! All dishes are due by each Saturday evening.